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Recipes from The Great British Pepper Cookbook by Liz O'Keefe

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The Great British Pepper Cookbook by Liz O'Keefe
09/09/2014
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The Great British Pepper Book by Liz o'Keefe
On sale late October 2014
ISBN: 978 0 9930002 1 8
RRP: £9.99
Published by Redshank Books
(On behalf of the Pepper Technology Group)
 
The Great British Pepper Cookbook is author and horticultural journalist Liz O'Keefe's first book. In it, the pepper-mad writer takes us on a journey through all the foodie cultural influences that amalgamate to make Britain's rich culinary scene, with recipes inspired by Spanish, Eastern European, Australian, South African, Vietnamese and Thai cuisines, to name a few.
 
The Great British Pepper Cookbook is also a great glossary for a budding cook looking to improve their skill level. Learn how to make pastries, soups, stocks, how to blanch, to cook a fillet steak and much more. With recipe contributions from institutions like The British Heart Foundation and The Vegetarian Society, as well as chefs and food writers including Miranda Gore Browne and Deena Kakaya, this is much more than a cookbook. With grower profiles, nutritional information and growing tips, is perfect for anyone interested in how their food is produced and how to cook it.
 

 
 
 
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